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Discover Italy Central Italy Regions Guide to Florence & Tuscany Tuscany Food and Wine
Discover Italy Central Italy Regions Guide to Florence & Tuscany Tuscany Food and Wine
Tuscany Food
Tuscany Food (32)
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Il Colognolo Restaurant is the in-house restaurant of Agriturismo Colognole, itself part of a wonderful working wine estate in the zone of Chianti Rufina just 30km from central Florence. It opened in 2007 and is situated in an converted farm residence within the small medieval hamlet on the estate.... -
If you are looking for a genuine Chianti wine experience close to Florence, then get in touch with Azienda Agricola Colognole based near Rufina. Offering both accommodation and boasting a restaurant, this working wine estate has been in the family of the Conti Spalletti for over a century. Their g... -
Agriturismo Colognole is located close to the town of Rufina and is a working wine estate which has been owned by the Conti Spalletti family for over a century. Just 30km from Florence and in the heart of the Chianti Rufina DOCG territory, it offers wonderfully authentic accommodation for anyone wa... -
Relais La Corte di Cloris opened in June 2012 and is located just a short walk from the very heart of the historical center of Florence, precisely in the elegant ‘viali’ area. The Piazza del Duomo is just 1km away. The accommodation offers both elegant rooms and apartments for short or longer s... -
Dante Alighieri Society is recognized as one of the leading language school and promoters of Italian language school and Italian culture school worldwide The Dante Alighieri Italian language school in Siena has been offering for more than 20 years a wide range of courses and programs to student... -
The cooking classes of Dante Alighieri Siena can be taken on their own or as part of a study programme which combines language and/or cultural lessons. Evening cooking sessions are also available which are group demonstrations taking place twice a week from 17.30 to about 21.30. They can also ... -
Art and Cooking of Dante Alighiero Siena is proposing these wine tours by bus to such wonderful locations as Pienza, San Gimignano, Chianti and Montalcino to enjoy, well, some of the best wines in Italy, not least Brunello. The tours depart all year round and you will be accompanied by an English s... -
The Ristorante SE•STO on Arno is the new restaurant of The Westin Excelsior Florence. It is situated in a stunning panoramic position on the rooftop of the hotel and offers a unique view of the city. The bar and restaurant are housed in a structure made almost entirely of glass with an interior wh... -
La Pentola delle Meraviglie Cooking School in Florence is for anyone interested in deepening an appreciation of Italian food in a professional environment. A whole series of courses are proposed from single 3 hour lessons for visitors just passing through to 3 professional training programs which f... -
Ristorante Etichetta is the restaurant of luxury The St Regis Hotel in central Florence situated by the River Arno. Just as the hotel has been recently reopened after a complete rennovation, so the restaurant itself has been relaunched to match the impeccable standards. Diners can choose from both... -
The luxury 5 star St Hotel Regis Florence overlooks both a Renaissance square and the River Arno. Dating from the 18th century this luxury property has been the preferred choice for discerning travelers on their Grand Tour. Still adorned with rich colors, custom frescos and crystal chandeliers, th... -
Fattoria di Palazzo Vecchio is a genuine Tuscan hamlet surrounded by vineyards producing Nobile di Montepuciano wines. As well as the cultivation of autochtonous and rare vines, the estate also features rose bushes, a vegetable garden, orchard as well as olive, jujube and pomegranate trees. The la... -
'Ancient flavours' is the name of the hands on cooking school which is run in the beautiful Montepulciano wine estate of Palazzo Vecchio dating from the 14th century. Lessons take place every Monday, Tuesday and Wednesday for groups of 4 to 20 particpants. Booking is required and they can be spread... -
If you are looking for the authentic Montepulicano wine experience in Tuscany then look no further than the estate of Palazzo Vecchio near Valaiano. It is situated in 80 hectares of the most typical Tuscan landscapes you can imagine and dates from the 14th century. In 1470, it formed the bulk ... -
If you have ever been tempted to see Rome or Florence by segway, then Italy Segway Tours were the first company in Italy to operate such tours in Italy which now extend to Pisa and Milan. The Florence tour is a historical ride through the Renaissance capital in the company of an expert tour guide o... -
Guests of Relais Il Falconiere in Cortona can also enjoy cooking Under the Tuscan Sun, an unforgettable experience between art, food, wine and fun!. The cooking classes are conducted under the supervision of owner and host Silvia Baracchi. They take place in a kitchen especially dedicated to lesso... -
Relais Il Falconiere is four star luxury accommodation in a 17th century Tuscan villa in the countryside near Cortona. But it is also so much more than this: a fine Michelin starred restaurant where guests can enjoy cooking lessons with the chef, a wine hotel courtesy of the Baracchi Winery, a Well... -
Reserve a wonderful dinner or lunch at the Locanda of the 14th century Fattoria di Palazzo Vecchio, a wine estate near Montepulciano in Tuscany. As well as wine tastings and cooking lessons, the estate boasts a renovated 'mangiatoia' or ancient cattle stable which can now host groups. It is not a ... -
Find out more about these experiences by Walks of Italy in Florence and Pisa, or book them online, by following the links below. Here we indicate when the tours run, and if they can be enjoyed as part of a group or privately. The basic price indicated includes tickets and reservation fees. {jb... -
Infinity Wedding and Events® - Weddings in Italy are specialized Italy wedding planners who can arrange your wedding reception, family occasion and special day. Barbara and Sara can arrange every aspect of your Italian wedding and marriage ceremony not just in fabulous Tuscany locations such as Flo... -
The Florence Food Tour is the perfect way to orientate yourself in the Tuscan capital while enjoying some of the best gastronomic delicacies the city has to offer. The tour begins right in the historical center not far from Piazza della Signoria where you will meet up with your local guide who will... -
Find out more about these cultural vacation experiences by Walks of Italy which are located in Siena and province and such classic Tuscany destinations as Chianti, Montalcino and Montepulciano. Book them online by following the links below. Here we indicate when the tours run and if they can be en... -
The accommodation of Borgo Giusto near Lucca is known as an 'albergo diffuso' or Lifestyle Hotel. In short, this residential complex offfering both villa and hotel accommodation in the old medieval village of Soccolognora now converted exclusively for tourism. Today, guests can choose from a ... -
The 3 star Hotel La Gioconda is perfectly located for the visitor to Florence, between the exit of the train station of Piazza Santa Maria Novella and the Cathedral of Santa Maria del Fiore in Piazza del Duomo. From here it is easy to get around and discover the historical center by foot. ... -
The Westin Excelsior, Florence Hotel offers luxury 5 star accommodation near the River Arno and Ponte Vecchio bridge in central Florence. The hotel is actually located on Piazza Ognissanti and opposite sister hotel, the recently refursbished St. Regis Florence Hotel. Both are, therefore, just ...
Delicious local Italian typical products from the region of Tuscany. Where to go, what to look out for and when to find them in season. Start with our latest or recently updated articles below or browse them all from the right column.
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WineTown in Florence
WineTown in Florence takes place every May and is not only an opportunity to taste fine Tuscan wines, but also to experience the historical center of the city transformed into a stage for theatrical, musical and cultural shows. The wine tastings are held in the cloisters and gardens of fabulous noble palaces which are delineated in 3 zones of the city: Oltrarno, Proconsolo and Signoria. They include Palazzo Guicciardini, Palazzo Corsini Suarez, Chiostro Grande dell’Ammannati, Palazzo Davanzati, Palazzo Bartolini Salimbeni, Chiostro del Magistero, Palazzo Antinori, Loggia del Grano, the Museum of Bargello, Palazzo Pazzi Quaratesi, Palazzo Non Finito, Chiostro delle…Last modified on 02 May 2013
Montepulciano Wine
Montepulciano near Siena is synonymous with Tuscan wine. Last time we looked there were 6 DOCG wines from Tuscany, and Vino Nobile di Montepulciano was one of them. Of the 34 DOC, Montepulciano lends its name to a Rosso and a Vin Santo, ignoring any reference to those produced in Abruzzo from the grape of the same name. To appreciate these wines at their best we suggest a visit to Montepulciano just as the summer is giving way to autumn, around the last week of September. The town is just as you want it to be for that wine tasting…
Pancakes all year
In the UK there is a tradition of eating pancakes on Shrove Tuesday, the day before Lent begins. According to the BBC’s food page, the custom originated in order to use up ingredients, particularly eggs, that were given up for the Lenten fast. In Italy Carnival is the pre-Lent celebration with feasting that goes well beyond pancakes. For the rest of the year, the Garfagnana is the place to go for pancakes, which are usually cooked over a fire between testi, two circular plates of steel. Necci are made from chestnut flour, water and olive oil and cooked between flat…
Florentine T-Bone Steak
A real Florentine steak or Fiorentina Chianina is T-Bone steak from a cow which has reached an age of 30 months. It is typically grilled rare and is taken from the part of the animal pictured here. From 1999 it was officially off on the menu in Italy due to the mad cow scare and only steaks from younger cows were sanctioned by European quarantine laws for a while. Regulations were relaxed in January 2006 from 12 month to 24 month old cows, and in January 2008 the pride of every Tuscan butcher is now being prepared as it always was. The…
Tuscany Alchermes liqueur
Hello, in your article you mention alchermes liqueur. I have tried many times to find that here in the US or some way to order it, but with no luck. Yours is the first article I've seen with a mention of it. I use it in zuppa inglese. I brought some back from Italy years ago, but of course it's all gone. Thanks for your help! M. DePalma.
La Cucina Senese, Siena Cooking
According to Terre di Siena, a booklet produced by the local tourism authority, the roots of the local cuisine can be traced to Roman and Etruscan times. But it is almost impossible to remove Renaissance Cuisine from the flavors and colors that have survived to the present day. For example, the famous panforte and other 'dolci senese' only exist due to spices brought back by merchants from the east, while it was residents of Siena who stocked the galleys of Frederick II with lean pork smoked and preserved in pepper and garlic. The Senesi cooks were also chosen by Caterina…
Upper Tiber Valley Food
The Alta Valle del Tevere or Upper Tiber Valley in Tuscany is the name given to an impressive stretch of the River Tiber as it winds its way to Ostia and the sea in Lazio. The territory of Upper Tiber valley is between Emilia Romagna, Tuscany and Umbria. Upper Tiber Valley food dishes in Tuscany are simple and tasty. For centuries the waterway acted as a natural route for traders and travellers and, as can be expected, the cuisine of the area reflects diverse influences. The dishes of the valley are unfussy and simple, reflecting making do and simple survival.
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Our articles about Tuscany below.
Tuscany Recipes
• pappardelle pasta • risotto with grapes • fusilli pasta • scampi toast • cod in vernaccia wine • cantucci biscuits • cod in elba sauce • zuccotto • cappellotti pasta • acquacotta • ravioli di ricotta • traditional focaccia • pappa al pomodoro • carnival cenci • castagnaccio • farro with beans • stewed ovoli mushrooms • ribollita • pollo al mattone
Tuscany Food and Wine
• montalcino wines • ovoli mushrooms • fresh cows milk • siena cuisine • lunigiana dishes • lardo di colonnata • chiana valley food traditions • ribollita • montepulciano wine • pecorino cheese from pienza • chianina cow • san miniato truffle festival • focaccia • maremma cuisine • farro of garfagnana • fish and chip festival barga • chianti montespertoli • mugello valley cuisine • dishes of arezzo • upper tiber valley food trail • best pecorino cheese • white wine of san gimignano • alchermes liqueur • florentine steak • olive oil tasting
Tuscany Itineraries
• upper tiber valley • fiesole • alta versilia • monte amiata • elba • pietrasanta • chianti • casciana terme • via francigena • lucca wine route • lunigiana wine route • carmignano medici wine route • montecucco wine • etruscan coast • nobile di montepulciano • maremma wine route • pisa wine road • orcia valley wine route • arezzo wine route • val di cornia • land of the renaissance • apuane alps • monticchiello • etruscan volterra • forte dei marmi • san casciano dei bagni • etruscan chiusi • carrara marble quarries • palio of siena • viareggio carnival • battles for bolgheri • all the tuscan wine routes • etruscan coast • teatro del giglio • arezzo • pisa • piero della francesca • manciano • tuscany cowboys • cortona • val d'elsa • maremma • garfagnana • serchio valley • medici florence • florence ice cream • vasari corridor • medieval florence football • easter in florence • bagnoli a ripoli
Tuscany Handicrafts
• tuscan cigars history • tuscan cigar types • crystal city • IGT contemporary Tuscan art and living
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Walks of Italy
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