Sicily Food

Sicily Food (19)

Our recommendations if you are planning a vacation or visit to Sicily and the islands.

  • Guided Tours of Palermo, Sicily
    These half day and day guided tours of Palermo include food tastings and visits to some of the most important historical sites in the city and nearby Monreale.   GUIDED VISIT OF PALERMO – HALF DAY SERPOTTA TOUR Guided visit of the Oratorio S. Cita, all’Oratorio SS. Rosario in S. Domenico, the Mar...
  • Sicily Day Wine Tours
    Sicilian wines have been on the up for a number of years now and these fabulous wine tours propose are an enjoyable day to appreciate the production of three renowned cantine. They all include a guided tour of the cellars and guided tastings, CANTINE BARBERA Guided visit of the Cantina (approx. 4...
  • Palermo Shopping Tours, Sicily
    The city of Palermo is a great place for a short break, but it might be worth booking a guide to get the best out of your stay. If you like shopping then Together Personal Shopping & Luxury Services have the best proposals in town.   SHOPPING TOUR 'In giro per la citta', a walk through art and h...
  • L'Approdo delle Sirene Bed and Breakfast, Siracusa
    L'Approdo delle Sirene Bed and Breakfast is set in two floors of a historic building overlooking the harbour of Ortigia, the ancient historical heart of the city just across from modern Siracusa in Sicily. In fact, you can cross over to the new town using the bridge which connects the waterfront. ...
  • Sicilian Cooking Demo, Siracusa
    Sicilian Demo Cooking is an introduction to the unique cuisine of Sicily from its Arab, Greek, Norman and other influences, to the combination of sea, land and both peasant and aristocratic backgrounds. All these make up traditional Sicilian cooking and Fioreangela will demonstrate to you that the ...
  • Wedding and Catering Services in Ragusa, Sicily
    Consider the restaurant locations and catering services of Locanda Don Serafino located in Ragusa in south east Sicily for your wedding reception or special event. The one star Restaurant Locanda Don Serafino is located in the heart of the old historical centre of Ibla Ragusa, while the Lido Azzurr...
  • A Classic Fiat 500 for a Sicily Wedding
    Rent a classic Fiat 500 for your wedding in Taormina, Sicily. 500 Vintage Car Tours have many a wonderful selection of vehicle colours to choose from to match your weddings dress, eyes, or the romantic countryside of the land and sea.
  • Locanda Don Serafino Restaurant, Ragusa
    The one star Michelin Locanda Don Serafino Restaurant is just a short walk from the Locanda Don Serafino Hotel. Both are owned and managed by the same family and are connected by small and narrow traffic free paths near the baroque center of Ibla, Ragusa’s historic centre in Sicily. The menu by C...
  • Lido Azzurro Restaurant, Marina di Ragusa
    The Lido Azzurro Restaurant is part of the gourmet proposals of boutique Hotel Locanda Don Serafino in Ibla Ragusa and which also includes the Locanda Don Serafino Restaurant. Formally entitled the Lido Azzurro Ristorante da Serafino 1953, the restaurant is situated right on a long beach of powdery...
  • Hosteria Rossopeperoncino, Taormina
    Restaurant Rossopeperoncino 'hosteria sicula' is positioned at the foot of a small alleyway besides Il Duomo or Cathedral of Taormina. Diners enter first a splendid courtyard full of green vegetation and the fragrance of flowers. The internal part of the restaurant is equally warm and welcoming...
  • Luxury Apartments in Taormina
    In 2011, luxury apartments belonging to Hotel Villa Carlotta and about 150 meters from the hotel, were opened in the centre of Taormina. They can be rented on a self-catering basis and guests can also enjoy the facilities of the hotel. The apartments are made up of one or two elegant bedrooms with...
  • Locanda Don Serafino Hotel Ragusa
    The 4 star Hotel Locanda Don Serafino is an extremely refined and welcoming three star hotel in the heart of old Ragusa itself inserted on the World Heritage List of Unesco. The hotel is situated right in the heart of baroque quarter of Ragusa in a tastefully renovated 19th-century mansion where ma...
  • Sicily Driver, private chauffeur guide services
    Your private driver for Sicily and chauffeur guide for the island is Giacomo Mazza based in Catania. With a Sicilian father and a Irish mother, Giacomo, or James, runs a small company of authorized and English speaking NCC drivers near Catania in partnership with Limousine Sicily in the west of the...
  • Etna Jeep Tours, Catania
    Sicily Off Road are specialists in 4x4 guided tours of Mount Etna with excursions departing from Taormina, Giardini Naxos, Catania, Messina, Acireale. Sicily Off Road is also specialised in shore excursions from the main tourist ports of West Sicily such as Catania, Messina, Giardini Naxos and Rip...
  • Classic Fiat 500 Vintage Tours, Sicily
    If you have ever wanted to drive a classic Fiat 500 car while on vacation in Italy, then contact 500 Vintage Tour based in the province of Catania near Mount Etna and Taormina. An unforgettable Sicily car tour hire experience in the most classic of Italian motor vehicles. You can choose from a ran...
  • Holiday Housing, Aeolian Islands Rental Apartments & Villas
    Holiday Housing manages the seasonal rental and weekly bookings of houses, villas and private accommodation in Lipari, Vulcano, Salina, Panarea, Stromboli, Filicudi and Alicudi. In other words, the beautiful Aeolian Archipelago of islands in north Sicily. Contact, this Lipari based booking ag...
  • Hotel Villa Ducale, Taormina
    The 4 star Taormina boutique Hotel Villa Ducale is an authentic aristocratic villa recently restored and converted into a charming and romantic hotel in Sicily. With over 80 km coastline visible from the panoramic terrace, as well as Mount Etna in the background, the hotel has an old fashioned ...
  • Hotel Villa Carlotta, Taormina
    Villa Carlotta in Taormina is a luxury boutique Sicilian hotel and sister accommodation to the award winning Hotel Villa Ducale nearby. It is a sophisticated choice for discerning travellers who are looking for a vacation of charm and exclusivity. Villa Carlotta is still surrounded by lush g...
  • Aeolian Islands Week Sicily Cruise
    A luxury cruise by In Italy Tours in an elegant two masted sail yacht departing from the Calabria fishing village of Tropea to Sicily and taking in the main Aeolian Islands of Stromboli, Salina, Vulcano, Filicudi, Panarea and Lipari. Your accommodation is a classic 22 meter 'caicco salato' built in ...

 

Delicious local Italian typical products from the region of Sicily. Where to go, what to look out for and when to find them in season. Start with the article below.

  • Port of Call Palermo

    Published in Sicily Food
    Multicultural yet profoundly steeped in history and hospitable welcoming people, enchanting Palermo is full of enigmas, beauty, romance, yesterday and today. Please join me at this famous Port City where I have met chefs, restaurateurs, have taken in the sights, checked out the shops, have soaked in some local culture, taken the sun, and generally have done what sailors might do in ports of call, and have always done, have a great time, wine and dine. My two best bites recommendations near the sights are : Trattoria Carlo V: The fresh mussels, Pasta Norma, the house Prosecco Trattoria Ferro di…
    Last modified on 06 April 2013

Sicilian Red Oranges

Published in Sicily Food
If you've ever wondered where they get the thousands of oranges from for the Carnival of Ivrea every February, then it's probably east Sicily from the provinces of Catania to Siracusa. It is only in this zone of east Sicily that the 'Arancia Rossa di Sicilia' takes on its classic form, promoted and protected by the 'Consorzio di Tutela Arancia Rossa di Sicilia IGP'. The names to look out for when shopping are 'sanguinello', 'tarocco' and 'moro'. The tarocco is the one usually found in the various markets during the first three months of the year. For the orange throwers…
Last modified on 25 February 2013

Sweet and Sour Palermo

Published in Sicily Food
Media
Most people attribute the cuisine of Palermo to the Moorish influence, But many dishes, which at first glance seem to have their origins in north Africa, were established long before or elsewhere. 'Paste con sarde' or pasta with sardines, raisins, and pine nuts is one, while the Friars of Saint Francis of Paola produced the Paulota broth made from maccheroni cooked in the left overs of a fish pot. Sicilian orange salad dressed with olive oil, pepper, chives and parsley is also an ancient dish. Roman recipes gave the people of the region honey roasted dormice. If that doesn't turn…
Last modified on 19 February 2013

Small Coffee Museum in Palermo

Published in Sicily Food
The Small Coffee Museum in Palermo, or 'Piccolo Museo del Caffe Morettino', is an interesting journey through the history of classic coffee, from the beans to the cup. The museum presents a unique collection of rare and antique objects from the 19th century to the recent past. These include Arabic coffee grinders, coffee makers, implements for toasting and more coffee items and artefacts. But it ìs not just boxes in glass cases, the visitor will learn to appreciate the way the drink has become part of popular culture, both at home and in the wider social context. Another section is…
Last modified on 19 February 2013

Pistacchio Nuts from Bronte

Published in Sicily Food
Pistacchio nuts are just one of a number of products and dishes to be found in the island which were introduced or were heavily influenced by invaders from north Africa and the Near East. Bronte is the town for the nuts, but also 'paste con sarde' at Palermo (sardines, raisins, pine nuts, over a saffron pasta), couscous (Marsala, Trapani) and sorbet ice creams (everywhere). The pistacchio is called the 'oro verde della Sicilia' which means the green gold of Sicily, the production of pistacchio in Bronte has tripled since the Second World War. The best fruit are long with a…
Last modified on 19 December 2012

Cous Cous Fest, San Vito Lo Capo

Published in Sicily Food
This event was recently described by Tom Kington, a correspondent of the Guardian newspaper in the UK, as a 'dubious', whatever that means. It is, in fact, one of Sicily's most progressive and consolidated annual culinary appointments. Cous Cous Fest in the last week of September in San Vito Lo Capo, province of Trapani, is no better time or place to find out more about this most popular of dishes. The full title of the events is 'Cous Cous Fest - The International Festival of Cultural Integration', and if that is a dubious proposition in this day and age, then there's no hope for…
Last modified on 26 September 2012

Pachino Tomatoes from Sicily

Published in Sicily Food
Pachino tomatoes may be more familiar to most of us as a type of tomato, but it is Italy's and Europe's most southern town, located in the province of Siracusa, Sicily. It was founded in 1760 when Don Gaetano Starrabba, Prince of Giardinelli, obtained permission to build in the feudal zone of Scibini, then owned by Ferdinand IV, King of then Two Sicilies. The first modern inhabitants came from Greece and later from Malta, but 'promontorium pachyni' was known to Homer and Virgilio and later as 'pachini portus' to the Romans.
Last modified on 04 June 2012